TFS Community Business Directory
Shop local and support our TFS community businesses!
Below view some of the special offers these businesses are providing.
SUSAN GRANGER
"The Frame Lady"
CUSTOM FRAMING DESIGN CONSULTATION
ART RESTORATION
805-688-2025 805-252-1761


Our owner/chef creates delicious grab and go food that pairs well with all of the wines of Los Olivos. Enjoy on our patio or bring to one of our friendly neighbor's tasting rooms. Most Sundays Chef Jason will be making woodfire pizzas or BBQ right out front. We are a local family business so come on by and say hi. We would love to see you! We are between Community Craft and Samsara Wine Co.
OPEN FRIDAY, SATURDAY & SUNDAY
12:00PM-5:00PM
805.691.9553
2446 Alamo Pintado Ave suite B, Los Olivos

Forage is a truly unique shop located in the beautiful Santa Ynez Valley. Inside the store you'll find so much more than flowers. Carefully curated by owner Jill Redman, the shop proudly sources local blooms and foliages from farms within a 5 mile radius. Design and artistry are at the forefront of all custom arrangements. No two arrangements are alike and availability of blooms is directly up to Mother Nature and the current season.
FLORIST - WORKSHOPS - HOUSEHOLD APOTHECARY - GIFTS
Vet’s Here Mobile Veterinary Service
Vet’s Here has been serving the Santa Ynez Valley for almost 10 years! During the COVID situation we are uniquely equipped to bring high quality medicine to pets of all sizes at their homes and still maintain the necessary physical distancing to keep everyone safe. Your pet has a lower stress experience and you can keep yourself and your family from making a trip to the vet’s office!
Visit our website at www.vetshere.com for more information or call 1-888-838-2738 for more information or to schedule an appointment.


Penville wines are an honest tribute to their grapes place of origin. Our aim is to make wines that reflect each vineyard site and terroir. We employ a traditional approach to winemaking in the cellar and minimally invasive farming in the vineyards. We use cement and neutral fermentation vessels with used 500 liter oak barrels and large 1,200 liter oak tanks traditionally used in The Rhone valley.